Hyderabad Biryani House Calgary Menu
Authentic Hyderabadi Biryani in Calgary NE

The classic, and our most-ordered. Bone-in chicken layered with aged basmati, saffron and mint, then slow-cooked under sealed dough until every grain is separate and full of flavour. Served with raita and salan.

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The biryani Vancouver fell in love with — a must-try in Calgary NE.

A Hyderabadi legend. Tender chicken deep-fried and tossed in a spiced yogurt sauce with curry leaves and green chillies — semi-dry, crispy outside, juicy inside, with a bold kick of heat.

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Garnished with fresh curry leaves. The Hyderabadi starter that pairs perfectly with our biryanis.

Fragrant basmati layered with tender, well-marinated lamb and aromatic Hyderabadi spices — slow-cooked overnight until the meat falls apart. Big, soft pieces in every order.

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Generous portions with plenty of meat — easily enough for sharing. A must-try for lamb lovers in northeast Calgary.